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Serving Suggestions

Preparing fruit and vegetables is so quick and easy – they’re already packed with flavour so making them a part of every meal is simple. Read on for cooking and preparation tips, or dive into our Recipe Wheel for serving suggestions and advice.

Serving suggestion of the month
Peaches is serving suggestion for June


Serving suggestion: halve a ripe peach and remove the stone. Fill the small cavity with a little fromage frais mixed with crushed digestive biscuit (or amaretti or macaroon) and spread a layer over the rest of the top of the peach. Grill, bake or barbecue until warmed through and serve with cold cream or yogurt.

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